Seafood Pie (280g)
$13.50
A classic favourite redefined! Rich, buttery seafood filling bursting with fresh fish, lobster, prawns, and scallops, all wrapped in golden, flaky pastry. Comfort food with a gourmet twist.
Cooking Instructions:
From Frozen:Preheat oven to 170°C and bake for approximately 55 minutes.
From Thawed:Preheat oven to 170°C and bake for approximately 40 minutes.
Ensure the pie is piping hot in the center before serving.
Whether served for a special dinner or as a comforting meal paired with fresh salad or steamed vegetables, our Lobster and Prawn Pie promises an unforgettable dining experience.
